FMCG Magazine

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According to the scientists, we could all eat a lot less chicken and deliver a huge boost to the health of the planet.

Consumers have learned to appreciate quality oils, which have become must-have items that can now ...

Health & Beauty Aisle
Which products are in hot demand and what’s new in the Oral Care category? FMCG investigates.
Autumn warmers
As the temperatures outside begin to plummet, consumers reach for hot beverages and warming soups again. FMCG looked at some of the new developments and best sellers in these categories.
Male grooming : Health & Beauty Aisle
What’s new in shaving, skincare and hair styling products for men? FMCG investigates.

Petcare continues to grow
Nutrition, value for money and treats are major trends in the Petcare category. Some of the key suppliers to NZ supermarkets shared their news and product launch plans with FMCG.
OTC Medicines : Health & Beauty Aisle
Are retailers ready to tap into new growth opportunities in the over-the-counter (OTC) medicines market? FMCG finds out what’s on the horizon for 2012.
Breakfast stars
The total breakfast cereal market is still growing in New Zealand, driven by innovation, convenience and value. FMCG talked to some of the stakeholders in this significant category.

Sweet treats
With Easter and Mother’s Day approaching, innovation and quality gifting are key trends in Chocolate and Confectionery. FMCG talked to some of the major suppliers to find out what’s new in these categories.
Bread still rising
Healthy loaves and gluten free variants are more popular than ever. FMCG looks at new developments and category drivers in the bread aisle.
Hand, foot & body care : Health & Beauty Aisle
Hand, foot and skincare products continue to evolve. FMCG talked to some of the stakeholders in this category to find out what’s on the horizon for 2012.

Baby Care essentials
FMCG talked to some of the suppliers in this substantial category about innovations and consumer trends.
Salads : Salad Time
Summer is peak time for fresh salads and dressings sales as consumers search for light and healthy meal solutions. FMCG talked to some of the key suppliers in these categories.
BBQ Season
Outdoor entertaining and relaxed meals are top of mind at this time of the year. From burgers to mushrooms and premium cuts of meat – FMCG found out what’s popular on the BBQ this summer.

Dramatic shifts in the brewing industry are set to continue.In researching this story, BWS was ...

NZ wineries shine at ProWein 2012
New Zealand exhibitors, including teams from Sileni and Wairau River Wines, have just returned from yet another successful ProWein trade fair in Düsseldorf, Germany.
Wine label innovation boosts shelf appeal
Dave MacIntyre investigates new industry trends.Wine labels are a major source of design innovation as producers aim to get maximum shelf impact.
New tough guy in town
Asahi’s man in New Zealand, Julian Davidson, talks straight to Keith Stewart.

New Zealanders love their pies and they are still among the top selling food items ...

Councils to be reined back to their core functions
Trina Snow asks: Will businesses see improved services?
Easy meals
C-store talked to some of the stakeholders in the industry, to gauge current trends.
New Food Bill is not that scary
Trina Snow examines the upgrade of our food safety laws.